The process of adding a few coals every half an hour or so and swapping out the hickory chips in the smoke-box was a good foil for our kitchen activities today. It also made for a very tasty dinner of pulled pork sandwiches.
I'm not sure it was the best pulled-pork ever - but it was the best of 2012 so far and E5N1 in particular was a big fan of the type of meal he calls 'fire-food'!
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